This balanced spice blend is used to create your tropical and creole creations. Use it to flavor your quinoa, rice & beans, bulgur wheat, sorghum and cornmeal dishes.

Ce mélange d’épices et d’herbes séchées ajoutera une petite touche délicieuse à vos recettes créoles favorites. Idéal pour relever vos quinoa, riz collé, blé, millet et maïs moulu.

Ingredients: A blend of garlic, onion, kosher salt, cayenne pepper, allspice, paprika, black pepper, cloves, parsley, thyme. Anti-caking: Rice hulls.

Uses: Excellent for Rice and beans, Quinoa, Arroz con frijoles, Bulgur wheat, Sorghum and Cornmeal dishes