Sprinkle the salt and black pepper over the zucchini, mix well.
Add the Zest ev’rything seasoning over the zucchini.
Mix well until combined.
Drizzle the olive oil over it, and toss really well.
Cook in an air fryer under the veggie setting at 360 or 370 degrees until cooked or slightly browned.
Instructions
Prep the Zucchini: Wash and dry the zucchinis. Cut them into uniform sticks — about 3 inches long and ½ inch thick. (Think fry shape — not too thin so they don’t get soggy.)
Season: In a large mixing bowl, add the zucchini sticks. Drizzle with olive oil and sprinkle all the seasonings: salt, pepper, garlic powder, onion powder, oregano, thyme, and chili flakes (if using). Toss well to coat evenly. You can also add parmesan at this stage for extra crispiness.
Air Fry: Preheat your air fryer to 200°C (390°F) for 3–5 minutes. Arrange the zucchini in a single layer in the basket. Don’t overcrowd — do it in batches if needed. Air fry for 10–12 minutes, shaking halfway through. Fry until golden brown and slightly crispy on the edges.
Serve: Remove and serve hot. These go great with a dip like garlic yogurt sauce, marinara, ranch, or even hummus!
